Date(s) - 22/05/2018
6:15 pm - 8:15 pm
Miradoro Restaurant at Tinhorn Creek Vineyards – Long Table Communal Dinners – Spring 2018
The Communal Table brings together locals and visitors to celebrate regional food and wine; featuring fare that is local, rustic, simple, straightforward and seasonal.
6:30pm on Tuesdays from April to May and October through December,
6:30 PM to 9:30 PM $35 per person/Per dinner. Reservations are required.
May 22 – Foraged – A taste of nature’s larder in its purest form and one of ours, and our customers’ favourites every year. The kitchen heads out early in the morning to collect delicious Okanagan wild edibles to create a unique field to plate menu from the bounty that nature provides.
May 29 – Paella – Bring your friends and your appetite, this nourishing vibrant signature Spanish classic is perfect for family style dining. Cooked over the open fire, packed with shellfish, chicken, chorizo, saffron and rice this authentic dinner is loaded with flavour and always a hit.