“Skake, Rattle, & Roll’ 4 Course Dinner @ Wild Goose Winery

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Date/Time
Date(s) - 09/10/2014
5:00 pm - 9:00 pm

Location
Wild Goose Vineyards

Categories


“Shake, Rattle & Roll” 4 Course Dinner

Thursday October 9, 2014

5:00 – 9:00pm

Food, wine and a tribute to Elvis make for a fun wine festival evening.  Chef Sarren Wolfe prepares this four course dinner matched with award-winning Wild Goose wines and the musical talents of Chris as Elvis.  Tickets are $79 and includes food, wine and live music.

 

Phone 250.497.8919 or email [email protected] for tickets.